Food & Beverage
Our goal is to make your stay as comfortable as possible, so please let any member of our staff if we can be of assistance!
Patient Food Service
While meal service times can vary from unit to unit, the general hours of meal service are:
- Breakfast: 7:30 a.m. to 9:00 a.m.
- Lunch: 11:30 a.m. to 1:00 p.m.
- Dinner: 4:30 p.m. to 6:00 p.m.
Our Food and Nutrition Services team members play an important role in your recovery and continued good health by making sure the nutritional requirements from your physician are being met.
Each morning, you will receive a menu on your meal tray that allows you to choose what food you would like to eat for the following day’s breakfast, lunch, and dinner. A nutrition technician will pick up your menu each day.
There are times when substitutions must be made if an item selected becomes unavailable during the course of the day. If you are on a special diet, food will be prepared to your doctor’s orders. The nutrition technician or registered dietician will explain any restrictions to you.
Late trays are provided for patients whose diagnostic tests occur during scheduled mealtimes. In addition, kosher meals are offered if you require them for dietary or religious reasons.
Please do not accept food from home unless you have first checked with your physician or the Food and Nutrition Services team.
Located in the Marshall Pavilion, the restaurant carries Dunkin’ Donuts full line of products, including the light DD Smart menu. Open Everyday from 6:00 a.m. to 8:00 p.m..
Restaurant Meal Delivery
Concierge Care has made arrangements with local restaurants to deliver meals for patients and their guests. The menus have been customized to include important nutritional information. All food requests will be discussed with our clinical care team to comply with the patient’s dietary and health restrictions.
Contact the concierge at 732-741-2700, extension 1111, to place your order with one of our local restaurants.